Drink, dine and laugh in the company of your friends and family.
STARTERS AND SMALL PLATES
|Creamy Stilton and Garlic Mushrooms|
Served on a toasted baguette. (V) (GF)
|Crispy Coated Whitebait|
Served with rustic tartar sauce and dressed leaves.
|Home-Made Pate of the Day|
Served with toast and home-made chutney. (GFA)
|Home-Made Soup of the Day|
Served with a warm baguette. (V) (GF) Please ask your server for more details about todays soup.
|Panko Coated Calamari|
Served with lemon and mayo dip
|Prawn and Marie Rose Cocktail|
Served with soft baguette.
|Mixed Marinated Olives|
Served with french bread and balsamic dressing. (V) (VE) (GFA)
|Pickled Plum Nachos|
Served with melted cheddar and jalapenos, topped with salsa and sour cream. (V) (GF)
|Whole Baked Camembert|
Served with home-made chutney and warm bread. (V) (GFA)
|Grilled Goats Cheese Salad|
With dressed mixed leaves, pickled beetroot and pine nuts. (V) (GF)
|Spinach, Pear, Walnut and Date Salad|
With stilton and home-made vinaigrette. (V) (GF)
|Traditional Caesar Salad|
With grilled chicken, parmesan shavings, croutons and caesar dressing.
Served in a Lawrence’s Brioche Bun
|Battered Halloumi Burger|
With mayo and iceberg lettuce, served with chunky coleslaw and skinny fries. (V) (GFA)
|Chargrilled 6oz Beef Burger|
With melted cheese, iceberg lettuce and tomato, served with chunky coleslaw and skinny fries.
|Chargrilled Chicken Burger|
With melted cheese, iceberg lettuce and tomato, served with chunky coleslaw and skinny fries. (GFA)
|Grilled Goats Cheese Burger|
With field mushroom, iceberg lettuce, served with chunky coleslaw and skinny fries. (V) (GFA)
|Home-Made Chicken Lasagne|
Home-made Chicken, Bacon and mixed pepper Lasagne. Served with garlic bread.
|Spaghetti with Home-Made Meatballs|
With home-made meatballs, rich tomato and basil sauce and melted cheese.
|Vegetable and Mixed Bean Chilli Non-Carne|
With basmati rice and tortilla chips. (V) (VE) (GFA)
|10oz Thick Cut Gammon Steak|
With 2 fried eggs, garden peas and hand-cut chips.
|8oz Sirloin Steak|
Served with a grilled tomato and field mushroom and chunky chips.
Topped with cheesy mash and served with fresh seasonal vegetables. (GF)
|Honey and Mustard Glazed Ham|
With 2 fried eggs and chunky chips.
|Oven Roasted Chicken Breast Fillet|
With new potatoes, stilton and mushroom sauce and fine green beans. (GF)
|Three Gloucester Old Spot Sausages|
With mashed potato, fresh seasonal vegetables and rich onion gravy. (GFA)
|10 Golden Wholetail Scampi|
With garden peas and rustic tartar sauce and skinny fries.
|8oz Beer Battered Haddock|
With mushy peas and rustic tartar sauce and chunky chips.
|Cheesy Hand-Cut Chips||£3.95|
|Cheesy Skinny Fries||£3.95|
|Fresh Seasonal Vegetables||£2.95|
|Fresh Side Salad||£2.95|
|Sweet Potato Fries||£2.95|
(12 and under)
|Grilled Chicken Burger|
With melted cheese and skinny fries.
|Home-Made Chicken Goujons|
With baked beans and skinny fries.
With meatballs, basil sauce and melted cheddar.
|Kids Battered Fish|
With garden peas and skinny fries.
Your choice of a homemade sandwich served in a buttered white or brown Lawrence’s soft baguette, with salad and skinny fries or no fries.
|Battered Fish Finger|
With iceberg lettuce and rustic tartar sauce.
|Chunky Mature Cheddar|
With home-made chutney. (V)
|Honey and Mustard Roasted Ham|
|Melted Brie and Bacon||£6.95|
LUNCHTIME JACKET POTATOES
A large Home Baked Jacket Potato with the choice of House Salad or Homemade Coleslaw.
|Bacon and Melted Brie||£6.95|
With home-made chutney. (V)
|Mature Cheddar and Baked Beans|
V – Vegetarian
VE – Vegan
GF – Gluten Free
GFA – Gluten Free Available – Please Ask
Our food is locally sourced where possible and cooked to order by our talented Chefs.
Some of our fish dishes may contain small bones.
Our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all of the ingredients we use.
If you have a food allergy please let us know before ordering.